Best Chef Knives for Under $100

When looking for chef knives under $100, it's important to prioritize quality and functionality. Here are some highly regarded options that provide good value for money:

  1. Victorinox Fibrox Pro Chef's Knife: This knife is a popular choice among professional chefs and home cooks alike. It features a high-carbon stainless steel blade with a comfortable Fibrox handle. It offers excellent sharpness, durability, and balance.

  2. Damascus Steel 8" Chef Knife: This Japanese style knife is made from 67-layers of Damascus steel giving it excellent edge retention. The comfortable wood and resin handle makes it easy to tackle even the toughest food prep tasks.

  3. Wusthof Pro Cook's Knife: The Wusthof Pro series is designed for professional use, but it's also suitable for home cooks. The Pro Cook's Knife features a high-carbon stainless steel blade and a synthetic handle. It offers a comfortable grip and excellent cutting performance.

  4. Tojiro DP Gyutou: Tojiro is a Japanese brand known for producing high-quality knives at affordable prices. The DP Gyutou features a VG-10 stainless steel core, which provides excellent sharpness and edge retention. It has a durable composite wood handle.

  5. Mercer Culinary Millennia 8-inch Chef's Knife: Mercer Culinary is known for its affordable yet reliable knives. The Millennia Chef's Knife features a high-carbon stainless steel blade and a textured handle for a secure grip. It's lightweight, easy to maneuver, and offers good value for money.

Remember, while these chef knives are under $100, it's still essential to take proper care of them by hand washing and regularly sharpening them to maintain their performance and longevity.